Reservation

Gluten free menu/Fishes

Seared tuna sesame coated with seeds crusted, fresh citrus and mango salad with teryaki

Continue reading

Caribbean fishpot : scallop, mussels, lobster and mahi-mahi in a seafood sauce In a lemon grass cream

Continue reading

Roasted mahi-mahi with mango chutney and white wine butter sauce

Continue reading

Roasted sea scallop with smoked duck breast carpaccio, rice and vegetables

Continue reading

Sauteed shrimp provençal style with confit zucchini and vegetables

Continue reading

Roasted whole seabass with white wine butter sauce, rice and vegetables

Continue reading